Caroline Raspberry

The Caroline Raspberry (Rubus idaeus 'Caroline') is a deciduous shrub reaching 3–4 feet tall and 2–3 feet wide, thriving in full sun across USDA zones 4–8. This self-pollinating variety produces medium to large, firm red berries with exceptional flavor in mid to late summer, preceded by delicate white bell-shaped flowers in spring. The foliage transitions from vibrant green to golden yellow in autumn. Caroline raspberries demonstrate improved resistance to phytophthora root rot and perform best in well-drained, fertile soil with regular pruning to remove spent canes and maintain structural integrity. Planting multiple varieties nearby can further optimize fruit production.